Adam Meyer's Location

Saint Petersburg, FL, US

Adam Meyer's Work

  • Executive Corporate Chef @ Amana
  • Line Cook and Catering Assistant @ Aramark

Adam Meyer's Education

  • Kirkwood Community College

    Associate of Arts and Sciences (A.A.S.) (Culinary Arts/Chef Training)

    2002 - 2004

Adam Meyer's Summary

Adam Meyer, based in Saint Petersburg, FL, US, is currently a Sous Chef at The Lobster Pot, bringing experience from previous roles at Sysco, Harbor Grill, Amana and ARAMARK. Adam Meyer holds a 2002 - 2004 Associate of Arts and Sciences (A.A.S.) in Culinary Arts/Chef Training @ Kirkwood Community College. With a robust skill set that includes Chef and more, Adam Meyer contributes valuable insights to the industry. Adam Meyer has 3 emails and 1 mobile phone number on RocketReach.
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