Adam Heiple's Location
Winston-Salem, NC, US
Adam Heiple's Work
Adam Heiple's Education
Adam Heiple's Skills
Adam Heiple's Summary
Adam Heiple, based in Winston-Salem, NC, US, is currently a Executive Sous Chef at Snowshoe Mountain, bringing experience from previous roles at The Greenbrier Sporting Club, Nemacolin Woodlands Resort, American club Kohler Hospitality and Rolling Rock Club. Adam Heiple holds a 2011 - 2013 Associate of Arts and Sciences (AAS) in Culinary Arts/Chef Training @ Westmoreland County Community College. With a robust skill set that includes Fine Dining, Culinary Skills, Menu Development, Cuisine, Banquets and more, Adam Heiple contributes valuable insights to the industry. Adam Heiple has 3 emails on RocketReach.