Adam Doolhoff Email & Phone Number
Chief Product Officer @ Fresca Tortillas | Wraps | Chips
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Adam Doolhoff Location
- Boise, ID, US
Adam Doolhoff Work
- Chief Product Officer @ (November 2021 - Present)
- Vice President of Research, Quality, and Innovation @ (November 2020 - November 2021)
- Director of Quality and Research and Development @ (May 2019 - November 2020)
- Manufacturing QA and Dough R and D Manager @ (January 2018 - May 2019)
- Program Leader - Dough Quality @ (December 2015 - January 2018)
- Senior Scientist @ (November 2014 - December 2015)
- Senior Scientist and Lab Manager @ (December 2013 - November 2014)
- R and D Manager @ Ralcorp Frozen Bakery Products (May 2012 - December 2013)
- Food Scientist III @ Ralcorp Frozen Bakery Products (August 2010 - May 2012)
- Production Supervisor @ (August 2007 - December 2009)
Adam Doolhoff Education
- Weber State University
Bachelor of Science (B.S.) (Microbiology and Immunology)
Adam Doolhoff Skills
- Casual Dining
- Market Analysis
- Financial Performance
- Communication
- Business Insights
- P&L Management
- Food and Beverage Production
- C-Level
- SQF
- Recalls
- Food Science
- Food Safety
- Food Service
- Food Industry
- Food
- Quality Assurance
- Microsoft Office
- Research
- HACCP
- PowerPoint
- Microsoft Excel
- Sensory Evaluation
- Food Processing
- Ingredients
- Operations Management
- R&D
- GMP
- Product Development
- Food Manufacturing
- Food Technology
- Cross-functional Team Leadership
- Continuous Improvement
- Manufacturing
- Food & Beverage
- Catering
- Management
- Project Management
- Lean Manufacturing
- Leadership
- Hazard Analysis and Critical Control Points (HACCP)
- GFSI
- Data Analysis
- Food and Beverage
- Molecular Biology
- Cross Functional Team Leadership
- Customer Service
- Science
- Public Speaking
- Hazard Analysis And Critical Control Points Haccp
- Hazard Analysis and Critical Control Points
Adam Doolhoff Summary
- Adam Doolhoff, based in Boise, ID, US, is currently a Chief Product Officer at Fresca Mexican Foods. Adam Doolhoff brings experience from previous roles at Fresca Mexican Foods and Domino's. Adam Doolhoff holds a Bachelor of Science (B.S.) in Microbiology and Immunology @ Weber State University. With a robust skill set that includes Casual Dining, Market Analysis, Financial Performance, Communication, Business Insights and more. Adam Doolhoff has 3 emails and 6 mobile phone numbers on RocketReach.
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