Bachelor of Applied Science (B.A.Sc.) (Food Technology and Processing)
2001-2005
Elizabeth College
Adam Cope Skills
Dairy
Microsoft Office
FMCG
Strategic Planning
Change Management
Food
Microsoft Excel
Product Development
Project Management
Negotiation
Business Strategy
Budget
SAP
Food Industry
HACCP
Project Planning
Process Improvement
Management
Budgets
Process Engineering
Manufacturing
Continuous Improvement
Food Safety
Food Science
Lean Manufacturing
Food Manufacturing
Supply Chain
Dairy Products
Food Processing
Food Technology
Ingredients
Team Leadership
Operational Excellence
Hospitals
Leadership
Java
Adam Cope Summary
Adam Cope, based in New Zealand, is currently a Project Manager at Fonterra. Adam Cope brings experience from previous roles at Fonterra. Adam Cope holds a 2001 - 2005 Bachelor of Applied Science (B.A.Sc.) in Food Technology and Processing @ University of Ballarat. With a robust skill set that includes Dairy, Microsoft Office, FMCG, Strategic Planning, Change Management and more. Adam Cope has 1 emails on RocketReach.
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