Adam Cohn Email & Phone Number
Vice President Business Development and General Counsel @ Cabo Bob's SW Houston LLC
Adam Cohn's Location
New York, New York, United States
Adam Cohn's Work
- Vice President Business Development and General Counsel @ Cabo Bob's SW Houston LLC
- Attorney At Law @ The Law Offices of Adam Cohn
- In-House Counsel @ Paris Baguette America
- Consultant @ Neighborhood Goods
- General Counsel and Partner @ D-Shape Enterprises Llc
- Partner @ Bowles Cohn & Crow LLP
- Chef and Owner @ Butcher Bay Restaurant
- Chef and Owner @ Seymour Burton Restaurant
- Sous Chef @ Barbuto/Washington Park
- Chef and Owner @ Cafe Belmondo
Adam Cohn's Education
- Maurice A. Deane School of Law at Hofstra University
JD (Law)
2003 - 2006 - The Culinary Institute of America
AOS (Culinary Arts)
1990 - 1992 - The University of Texas at Austin - College of Liberal Arts
Bachelor of Arts - BA (History - The Hole-in-the-Wall)
1985 - 1990
- The Williston Northampton School1982 - 1985
Adam Cohn's Skills
- Food
- Restaurants
- Corporate Law
- Hospitality
- Negotiation
- Real Estate
- Cooking
- Food Service
- Social Media
- Catering
Adam Cohn's Summary
Adam Cohn, based in New York, New York, United States, is currently a Vice President Business Development and General Counsel at Cabo Bob's SW Houston LLC, bringing experience from previous roles at The Law Offices of Adam Cohn, Paris Baguette America, Neighborhood Goods and D-Shape Enterprises. Adam Cohn holds a 2003 - 2006 JD in Law @ Maurice A. Deane School of Law at Hofstra University. With a robust skill set that includes Food, Restaurants, Corporate Law, Hospitality, Negotiation and more, Adam Cohn contributes valuable insights to the industry. Adam Cohn has 2 emails on RocketReach.
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