Adam Barber's Location
Inverness, GB
Adam Barber's Work
- Site Operations Manager - Roseisle Distillery @ Diageo
- Site Operations Manager - Linkwood Distillery @ Diageo
- Operations Manager @ Maclean's Highland Bakery
- Operations Manager @ Baxters Food Group
- Operations Manager @ Tio Ltd
- Purchasing and Supply Chain Manager @ Bakkavor
Adam Barber's Education
- Abertay University
Honours Degree in Business Management (Accounting and Business/Management)
1988 - 1993
Adam Barber's Skills
- New Business Development
- Food
- Operations Management
- Supply Chain Management
- HACCP
- Food Industry
- Food Safety
- Continuous Improvement
- FMCG
- Change Management
Adam Barber's Summary
Adam Barber, based in Inverness, GB, is currently a Site Operations Manager - Roseisle Distillery at Diageo, bringing experience from previous roles at Diageo, Maclean's Highland Bakery, Baxters Food Group and Tio Ltd. Adam Barber holds a 1988 - 1993 Honours Degree in Business Management in Accounting and Business/Management @ Abertay University. With a robust skill set that includes New Business Development, Food, Operations Management, Supply Chain Management, HACCP and more, Adam Barber contributes valuable insights to the industry. Adam Barber has 1 email on RocketReach.
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