Adam Baird Email & Phone Number
Culinary Director, Corporate Chef @ HumanGood
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Adam Baird Location
- Santa Ana, CA, US
Adam Baird Work
- 2025 -now Culinary Director, Corporate Chef @
- 2024 -2025 VP Culinary and Product development and Formulation, Corporate Chef @
- 2023 -2024 Head of Culinary, Corporate Chef, Menu and Product development, purchasing Interface @ Nick The Greek - Fast Casual Upscale Authentic Greek/Mediterranean Cuisine
- 2023 -2023 Chef Menu and Product development and Operations @ Portos Bakery and Cafe
- 2012 -2023 SR. VP food and Beverage , Corporate Chef @
- 2005 -2012 Exec Chef, VP of Food and Beverage, Culinary Services @
- 2003 -2005 Corporate Chef, Chain account custom product development, culinary events and presentations @
- 1999 -2003 Chef De Cuisine Specialty Chef: Napa Rose Restaurant and New Concept Development Chef : Resorts @
Adam Baird Education
- The Culinary Institute of America 1992-1994
- University of Illinois Urbana-Champaign
Bachelor of Business Administration - BBA (minor Food and Animal Science, College Ice Hockey, Sigma Chi Fraternity)
- The University of Illinois
Bachelor's degree (Major Economics, Minor Food Science)
- University of Illinois Urbana-Champaign
Bachelor of Business Administration - BBA (minor food and animal sciences, 4 Year College Hockey team, Sigma Chi Fraternity)
Adam Baird Skills
- Restaurant Management
- Restaurants
- Income Statement
- Menu Development
- Food
- Culinary Skills
- Chef
- Resorts
- Multi-unit
- Food Industry
- Cooking
- Food Service
- Hospitality Management
- Food & Beverage
- Food Safety
- Hospitality
- Inventory Management
- Catering
- Leadership
- Food and Beverage
- Marketing
- Customer Service
- Multi Unit
Adam Baird Summary
- Adam Baird, based in Santa Ana, CA, US, is currently a Culinary Director, Corporate Chef at HumanGood. Adam Baird brings experience from previous roles at Pasta Mia, Nick The Greek - Fast Casual Upscale Authentic Greek/Mediterranean Cuisine, Portos Bakery and Cafe and The Habit Burger Grill. Adam Baird holds a 1992 - 1994 The Culinary Institute of America. With a robust skill set that includes Restaurant Management, Restaurants, Income Statement, Menu Development, Food and more. Adam Baird has 1 emails and 1 mobile phone numbers on RocketReach.
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