Bachelor of Science (BS) (Biochemistry and Molecular Biology)
2001-2006
Aaron Vera Skills
HACCP
Food Science
Food Processing
Food Manufacturing
Food Industry
Dairy
Food Safety
Food Quality
Dairy Products
Food Microbiology
Aaron Vera Summary
Aaron Vera, based in Turlock, CA, US, is currently a Quality Assurance Manager at The Kraft Heinz Company. Aaron Vera brings experience from previous roles at Rizo Lopez Foods, Inc. - Don Francisco and Rizo Bros. Brands, Hilmar Cheese Company, Inc. and Land O'Lakes, Inc.. Aaron Vera holds a 2001 - 2006 Bachelor of Science (BS) in Biochemistry and Molecular Biology @ University of California, Davis. With a robust skill set that includes HACCP, Food Science, Food Processing, Food Manufacturing, Food Industry and more. Aaron Vera has 2 emails and 1 mobile phone numbers on RocketReach.
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