Aaron King Email & Phone Number
Director of Environmental and Food Services @ Eventide Nebraska
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Aaron King Location
- Lincoln, NE, US
Aaron King Work
- Director of Environmental and Food Services @ (April 2024 - Present)
- Director of Food And Beverage @ (September 2023 - April 2024)
- General Manager @ (August 2022 - September 2023)
- Owner @ Genoa Food Co. (September 2020 - July 2022)
- Director Of Operations @ (June 2018 - September 2020)
- Director Of Food And Beverage @ (June 2017 - June 2018)
- General Manager @ (November 2015 - March 2017)
- Assistant General Manager @ Sheraton Omaha Hotel (February 2015 - November 2015)
- Director of Food and Beverage @ Sheraton Omaha (May 2014 - February 2015)
- Executive Chef @ (October 2012 - May 2014)
Aaron King Education
- Culinary Institute of America
AOS (Culinary Arts/Chef Training)
2001-2003
Aaron King Skills
- Banquets
- Hospitality Management
- Hotels
- Hospitality Industry
- Food & Beverage
- Catering
- Hotel Management
- Pre-opening
- Hospitality
- Resorts
- Restaurants
- Fine Dining
- Menu Development
- Revenue Analysis
- Recipes
- Customer Service
- Event Management
- Yield Management
- Front Office
- Restaurant Management
- Meeting Planning
- Event Planning
- Team Building
- Food
- OnQ
- Rooms Division
- Budgets
- Customer Satisfaction
- MICROS
- Guest Service Management
- Hiring
- Leadership
- Food and Beverage
- Pre Opening
Aaron King Summary
- Aaron King, based in Lincoln, NE, US, is currently a Director of Environmental and Food Services at Tabitha Health. Aaron King brings experience from previous roles at Tabitha Health, Graduate Hotels, Genoa Food Co. and The Lincoln Marriott Cornhusker Hotel. Aaron King holds a 2001 - 2003 AOS in Culinary Arts/Chef Training @ Culinary Institute of America. With a robust skill set that includes Banquets, Hospitality Management, Hotels, Hospitality Industry, Food & Beverage and more. Aaron King has 1 emails and 1 mobile phone numbers on RocketReach.
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