Aac Kelly Cook's Location
Dallas, Texas, United States
Aac Kelly Cook's Work
- Director of Dining Services @ Foxdale Village
- Director Of Dining Services @ Presbyterian Village North
- President @ Texas Chefs Association
- Executive Chef and Manager @ THR Southwest
Aac Kelly Cook's Education
- Lubbock Christian University
Organizational Management (Magna Cum Laude)
1996 - 1998
Aac Kelly Cook's Skills
- Menu and Recipe Development
- Leadership
- Strategic Planning
- Budget Management
- Customer Satisfaction
- Human Resources
- Customer Service
- Management
- Public Speaking
- Project Management
Aac Kelly Cook's Summary
Aac Kelly Cook, based in Dallas, Texas, United States, is currently a Director of Dining Services at Foxdale Village, bringing experience from previous roles at Presbyterian Village North, Texas Chefs Association and THR Southwest. Aac Kelly Cook holds a 1996 - 1998 Organizational Management in Magna Cum Laude @ Lubbock Christian University. With a robust skill set that includes Menu and Recipe Development, Leadership, Strategic Planning, Budget Management, Customer Satisfaction and more, Aac Kelly Cook contributes valuable insights to the industry.
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