We create the most delicious fermented produce you will ever try from Taste Budd's Cooking Studio in Highgate. Full of natural probiotics, our products are the perfect solution to digestive issues, immune health, skin conditions, and much more. The 66 Barrels vision is to transform the health of West Australian by integrating fermented food and beverage into the every day diet, for longevity and vitality. Make sure you join our mailing list for upcoming product launches, huge discount offers, and a chance to be one of the first in WA to gain access to our 66 Barrels memberships, with fresh products delivered straight to your door each week for optimum health benefits!
| Website | http://www.66barrels.com.au |
| Revenue | $5.7 million |
| Employees | 1 (0 on RocketReach) |
| Founded | 2012 |
| Address | 305 Lord St, Highgate, Western Australia 6003, AU |
| Phone | +61 430 355 365 |
| Technologies |
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| Industry | Food, Beverages & Tobacco, Manufacturing |
| Keywords | Fermented Foods, Fermented Vegetables, Probiotic Foods, Natural Probiotics, Fermented Products, Gut Health, Digestive Health, Immune Boosting Foods, Pickled Vegetables, Healthy Eating, Skin Health, Fermentation, Artisan Food, Gourmet Food, Fermented Snacks, Healthy Snacks |
| Competitors | BrewDog, Capital Brewing Co, Wayward Brewing Company, Eagle Bay Brewing Co, Furphy Media, Little Creatures Brewery, Malt Shovel Craft Beer Co, Boatrocker Brewery, Adelaide Hills Distillery, Yenda Beer +20 more (view full list) |
| SIC | SIC Code 20 Companies, SIC Code 203 Companies |
| NAICS | NAICS Code 311 Companies, NAICS Code 3119 Companies, NAICS Code 31 Companies |
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66 Barrels Questions
The 66 Barrels annual revenue was $5.7 million in 2026.
66 Barrels is based in Highgate, Western Australia.
The NAICS codes for 66 Barrels are [311, 3119, 31].
The SIC codes for 66 Barrels are [20, 203].
