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Uzay Tümer Location
New York, United States
Uzay Tümer Work
2023 -2026 Vice President Operations @ Nice & Weird Group
2020 -2023 Founder and Operational Advisor @ Jaxellie Hospitality
2017 -2020 Corporate Director of Food and Beverage @
2016 -2017 District Manager @
2016 -2016 Consultant @
2013 -2015 Director of Operations @
2012 -2013 Director of Brand Development @ Franworks
2009 -2012 Director of Food And Beverage @
2008 -2009 Moët Hennessy Trade Development Manager @
2005 -2008 General Manager @ Aquitaine Group
Uzay Tümer Education
University of Massachusetts Amherst
BA (Theatre)
1997-1999
New York University
(Acting)
1995-1997
Uzay Tümer Skills
P&L
Social Media
Food Service
Brand Development
Food
Restaurant Management
Portfolio Management
Food and Beverage
Food Safety
Catering
Strategic Planning
Hospitality Management
Hotels
Pre Opening
Beer
Alcoholic Beverages
Marketing
Hospitality
Event Management
Fine Dining
Resorts
Restaurants
New Restaurant Openings
Guest Service Management
Hotel Management
Culinary Skills
Wine
Banquets
Management
Menu Development
Marketing Strategy
Wine Tasting
Hospitality Industry
Team Building
Concept Development
Labor Cost Management
Labor Management
Service Standards
Food Cost Analysis
New Unit Openings
Team Leadership
Boutique Hotels
Budgeting
P&L review
Menu Costing
Cost Control
Project Management
Menu Engineering
Uzay Tümer Summary
Uzay Tümer, based in New York, United States, was previously a Vice President Operations at Nice & Weird Group. Uzay Tümer brings experience from previous roles at Jaxellie Hospitality, Hay Creek Hotels, Stewart's Shops Corp and Howard Wein Hospitality. Uzay Tümer holds a 1997 - 1999 BA in Theatre @ University of Massachusetts Amherst. With a robust skill set that includes P&L, Social Media, Food Service, Brand Development, Food and more. Uzay Tümer has 1 mobile phone numbers on RocketReach.
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