Crunch Information

Crunch was founded in 2020 by three experienced salesmen, when one of the most popular “Pastizzi” producers in Malta called McSims was made aware of the need to export this traditional, tasteful Maltese product and share its deliciousness with the rest of the world. The company owes its existence to the capabilities of a group of “Pastizzara” who inherited the authentic skill of making hand-made “Pastizzi”. Since 2001, their products have been the most favoured amongst the Maltese Islands and the necessity to expand this favourableness is ever growing. Our main objective is to introduce and share this delicious, convenient and affordable product with as many international markets as possible, as well as building strong and long-term relationships with our clients. The objectives of Crunch are based on the idea of having a traditional Maltese baked delicacy, with a crunchy and flaky texture, being exported internationally and consumed in the exact same enjoyable way.