Location

Greenville, South Carolina, United States

Work

  • Director of Operations @ l'Auberge Del Mar
  • Director of Food and Beverage @ l'Auberge Del Mar
  • Assistant Food and Beverage Director @ Intercontinental Tampa
  • Director of Outlets and General Manager Shula's Steak House @ Intercontinental Tampa
  • Director of Outlets @ Westin Tampa Harbour Island

Skills

  • Hospitality Management
  • Banquets
  • Resorts
  • Team Building
  • Food & Beverage
  • Pre-opening
  • Hospitality Industry
  • Micros
  • Restaurants
  • Hotels
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