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We are a family-owned bar and restaurant in San Diego’s popular Gaslamp Quarter. The word “mezé” translates as “taste” – meaning both “flavor” and “a taste of something.” At Mezé Greek Fusion Cuisine you’ll find both. Our menu features finely crafted regional cuisine with a California twist. It can be enjoyed as entrees in our chic high-ceilinged dining room, or in small portions as “mezé” that go exceptionally well outside on our patio with a drink, or as a bite at the bar before heading to a Padres game or a night out in the Gaslamp. On the weekends, we serve a delicious brunch with Bottomless Mimosas. Late night we recommend that you try our cocktail list and have a staff member pack a hookah for you. Come by and discover how a place can be both elegant and familiar, which is to say, Mediterranean.

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Meze Greek Fusion Cuisine Questions

The Meze Greek Fusion Cuisine annual revenue was $3 million in 2023.

Benjamin Venouziou is the Wine Director - Sommelier of Meze Greek Fusion Cuisine.

4 people are employed at Meze Greek Fusion Cuisine.

Meze Greek Fusion Cuisine is based in San Diego, California.

The NAICS codes for Meze Greek Fusion Cuisine are [72, 722, 7225].

The SIC codes for Meze Greek Fusion Cuisine are [58, 581].

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