Luke Fryer's Location

New York, NY, US

Luke Fryer's Work

Luke Fryer's Education

  • University of Technology, Sydney

    1994 - 1998
  • Newington College

    1987 - 1994

Luke Fryer's Skills

  • Food and Beverage
  • Brand Development
  • Business Strategy
  • Food
  • Franchising
  • Business Planning
  • Social Media
  • Restaurants
  • Marketing Strategy
  • Menu Development

Luke Fryer's Summary

Luke Fryer, based in New York, NY, US, is currently a Founder & CEO at Harri, bringing experience from previous roles at Contemporary Asian Concepts and wagamama. Luke Fryer holds a 1994 - 1998 University of Technology, Sydney. With a robust skill set that includes Food and Beverage, Brand Development, Business Strategy, Food, Franchising and more, Luke Fryer contributes valuable insights to the industry. Luke Fryer has 2 emails and 1 mobile phone number on RocketReach.
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