Mission: The Lowcountry Food Bank’s mission is to lead the fight against hunger throughout the 10 coastal counties of South Carolina. Guiding Principles: Feed. Advocate. Empower. The Lowcountry Food Bank serves the 10 coastal counties of South Carolina by distributing food to nearly 300 partner agencies including soup kitchens, homeless shelters and emergency food pantries. The Lowcountry Food Bank is a member of the national Feeding America network. The Lowcountry Food Bank advocates on behalf of those who experience hunger and helps empower people to make healthy and nutritious food choices. For more information go to http://www.lowcountryfoodbank.org
View Top Employees from Lowcountry Food Bank| Website | https://www.lowcountryfoodbank.org/ |
| Revenue | $11 million |
| Funding | $350000 |
| Employees | 70 (70 on RocketReach) |
| Founded | 1983 |
| Address | 2864 Azalea Dr, North Charleston, South Carolina 29405, US |
| Phone | (843) 747-8146 |
| Fax | (843) 747-8147 |
| Technologies |
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| Industry | Non-profit Organizations, Organizations General, Food and Beverage, Organizations |
| Competitors | Community Harvest Food Bank of Northeast Indiana, Inc, Food Bank for the Heartland, Food Bank of Iowa, Food Bank of the Hudson Valley, Second Harvest Food Bank of Central Florida |
| SIC | SIC Code 83 Companies, SIC Code 832 Companies |
| NAICS | NAICS Code 624 Companies, NAICS Code 62421 Companies, NAICS Code 62 Companies, NAICS Code 6242 Companies |
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Lowcountry Food Bank Questions
The Lowcountry Food Bank annual revenue was $11 million in 2024.
Brenda Shaw is the Chief Development Officer of Lowcountry Food Bank.
70 people are employed at Lowcountry Food Bank.
Lowcountry Food Bank is based in North Charleston, South Carolina.
The NAICS codes for Lowcountry Food Bank are [624, 62421, 62, 6242].
The SIC codes for Lowcountry Food Bank are [83, 832].
Top Lowcountry Food Bank Employees
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ViewJessica Scott
Human Resources Generalist at Lowcountry Food Bank
Charleston, South Carolina, United States44
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