I Gede Prandika's Location
Bali, Indonesia
I Gede Prandika's Work
I Gede Prandika's Education
BPLP Dhyana pura
FB Product
2002 - 2003
pplp dhyana pura
I Gede Prandika's Skills
I Gede Prandika's Summary
i gede prandika, based in Bali, Indonesia, is currently a Sous Chef at Sofitel Luxury Hotels and Resorts, bringing experience from previous roles at The Mulia,Mulia Resort & villas Bali, The Chedi muskat, Bali Catering Company and The Junction Restaurant & Bar Bali. i gede prandika holds a 2002 - 2003 FB Product @ BPLP Dhyana pura. With a robust skill set that includes Menu Development, Hotel Management, Hospitality Industry, Food & Beverage, Cooking and more, i gede prandika contributes valuable insights to the industry. i gede prandika has 2 emails on RocketReach.