Fatima Ali's Location
New York, New York, United States
Fatima Ali's Work
- Chief Executive Officer @ Vanpakistan
- Executive Sous Chef @ La Fonda Del Sol PRG
- Executive Sous Chef @ Stella 34 PRG
- Sous Chef @ Cafe Centro-PRG
- Floor Manager and Sous Chef @ at vermilion
Fatima Ali's Education
- The Culinary Institute of America
Bachelor's degree ( Culinary Arts and Related Services)
2008 - 2011
Fatima Ali's Skills
- Menu Development
- Food Safety
- Culinary Skills
- Cuisine
- Fine Dining
- Menu Costing
- Food Preparation
- Sanitation
- Banquets
- Culinary Management
Fatima Ali's Summary
Fatima Ali, based in New York, New York, United States, is currently a Chief Executive Officer at Vanpakistan, bringing experience from previous roles at La Fonda Del Sol PRG, Stella 34 PRG, Cafe Centro-PRG and At Vermilion. Fatima Ali holds a 2008 - 2011 Bachelor's degree in Culinary Arts and Related Services @ The Culinary Institute of America. With a robust skill set that includes Menu Development, Food Safety, Culinary Skills, Cuisine, Fine Dining and more, Fatima Ali contributes valuable insights to the industry. Fatima Ali has 1 mobile phone number on RocketReach.
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