Eric Vellend Location
Toronto, ON, CA
Eric Vellend Work
Eric Vellend Education
George Brown Polytechnic
Chef Pre-Employment (Culinary Arts/Chef Training)
1993 - 1994
Western University
Bachelor of Science (BSc), Statistics and Actuarial Science (Statistics and Actuarial Science)
1989 - 1993
Eric Vellend Skills
Eric Vellend Summary
Eric Vellend, based in Toronto, ON, CA, is currently a Food Editor at Food & Drink. Eric Vellend brings experience from previous roles at Food & Drink, Tavanberg, Billy YTZ and The Globe and Mail. Eric Vellend holds a 1993 - 1994 Chef Pre-Employment in Culinary Arts/Chef Training @ George Brown Polytechnic. With a robust skill set that includes Restaurants, Wine, Publishing, Magazines, Journalism and more. Eric Vellend has 2 emails and 1 mobile phone numbers on RocketReach.