2021 -
2021 Principal Engineer Ii, Commercialization @
2016 -
2021 Commercialization, Team Manager @
2012 -
2016 Research and Development , Product and Process Development Manager @
2008 -
2012 Research and Development Manager @
2006 -
2008 Food Technologist @
2004 -
2006 Research Assistant @
2002 -
2004 Research Assistant @
Devi Wijaya Education
University of Wisconsin - Madison
Master of Science (Food Science)
2004
-
2006
University Of California - Berkeley
Bachelor of Arts (Biochemistry)
2002
-
2004
Devi Wijaya Skills
Food Science
Sensory Evaluation
HACCP
R&D
Food Technology
Food Safety
Food Industry
Ingredients
Product Development
Food Processing
Food
ISO 22000
GMP
Food Microbiology
Leadership
Veterans Affairs
PowerPoint
Management
Manufacturing
Healthcare
Hazard Analysis and Critical Control Points Haccp
Hazard Analysis and Critical Control Points
Devi Wijaya Summary
Devi Wijaya, based in California, United States, is currently a Associate Research and Development at Ripple Foods. Devi Wijaya brings experience from previous roles at Ripple Foods, Taylor Farms and Santini Foods, Inc.. Devi Wijaya holds a 2004 - 2006 Master of Science in Food Science @ University of Wisconsin - Madison. With a robust skill set that includes Food Science, Sensory Evaluation, HACCP, R&D, Food Technology and more. Devi Wijaya has 2 emails and 1 mobile phone numbers on RocketReach.
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