2021 -
2021 Gouvernant @ Domaine de Divonne Groupe Partouche
2021 -
2021 Réceptionniste @
2020 -
2020 Production Runner @ RESTAURANT LE QG
César Clément Education
Ecole Supérieure Internationale de Savignac
Master of Business Administration - MBA (Hospitality Management)
2022
-
2024
Ecole Supérieure Internationale de Savignac
Baccalauréat (hostellerie management)
2019
-
2022
César Clément Summary
César Clément, based in Savignac-les-Églises, Nouvelle-Aquitaine, FR, was previously a Coordinateur réseau restaurants at MAJORIAN. César Clément brings experience from previous roles at GROUPE CRESCENDO RESTAURATION, Newrest, Domaine de Divonne Groupe Partouche and Manava Beach Resort & Spa Moorea. César Clément holds a 2022 - 2024 Master of Business Administration - MBA in Hospitality Management @ Ecole Supérieure Internationale de Savignac.
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