Bruxie is a Southern California based fast casual restaurant founded in 2010 by two chefs. The unique concept has reimagined the American comfort classic Chicken & Waffles as an easy-to-eat, made-to-order sandwich. In 2016, Thrillist called it one of the “Best Chicken and Waffles in LA”, while Food & Wine raved, “Best New Sandwich Recipe in the U.S.” With seven locations in California and Nevada, Bruxie invites everyone to put down your forks and knives, grab our freshly baked waffles with both hands, and sink your teeth into the most craveable fried chicken sandwich around.
View Top Employees from Bruxie - Waffle Sandwiches & Chicken TendersWebsite | http://bruxie.com |
Revenue | $13 million |
Employees | 65 (38 on RocketReach) |
Founded | 2010 |
Address | 215 W Birch St Ste 1, Brea, California 92821, US |
Phone | (714) 255-1188 |
Technologies |
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Industry | Hospitality, Restaurants, Hospitality General, Food and Beverage, Travel and Tourism |
Competitors | East Hampton Sandwich Co., Grouchos Deli, Jreck Subs, Rising Roll Gourmet, Schlotzsky's |
SIC | SIC Code 581 Companies, SIC Code 58 Companies |
NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies, NAICS Code 722513 Companies, NAICS Code 7225 Companies, NAICS Code 72251 Companies |
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The Bruxie - Waffle Sandwiches & Chicken Tenders annual revenue was $13 million in 2024.
Rich DeAugustinis is the Director, Strategic Initiatives of Bruxie - Waffle Sandwiches & Chicken Tenders.
38 people are employed at Bruxie - Waffle Sandwiches & Chicken Tenders.
Bruxie - Waffle Sandwiches & Chicken Tenders is based in Brea, California.
The NAICS codes for Bruxie - Waffle Sandwiches & Chicken Tenders are [722, 72, 722513, 7225, 72251].
The SIC codes for Bruxie - Waffle Sandwiches & Chicken Tenders are [581, 58].